The New Year Revolution: A Guide to a Cleaner, Greener 2020
Time and time again, we go around in circles when it comes to practicing a way of life that is less burdensome on the planet. With so many external factors and influences affecting one’s own better judgement, sustainability is not a choice or war cry, but a way of...
A Chai Point Glimpse at 2019
We’re almost at the end of the year, and we’re marking a decade of serving a perfect cup that brightens lives and brings people together come 2020. You’ve been an integral part of the Chai Point journey and support system thus far, and we hope that our association is...
The People’s Brew – November 2019
Dear Chai lover, We hope you’re all warm and cosy as we bring you The People’s Brew for the month of November. We’re at the business end of 2019 and boy has November been an eventful month. From food and beverages to new Chai Point stores, let’s fill you...
International Tea Day – 2019
International Tea Day is observed annually on December 15. It has been celebrated since 2005 in tea producing countries like India, Bangladesh, Sri Lanka, Nepal, Vietnam, Indonesia, Kenya, Malawi, Malaysia, Uganda, and Tanzania. It is observed to receive and educate the attention of governments and people to the global impact of...
Tis the Season … to be Gifting
It’s that familiar festive time of year again! December isn’t just another month in the calendar, it signifies the beginning of the end of the year, a season of celebration and merriment, and a walk down memory lane leading up to what the new year has in store! It’s...
Celebrate your Winters with Chai
Continuing on from where we left off last, we said we had something up our sleeve especially for making your winters flow smooth and warm. Well, we’re not going to make you wait any further for the grand reveal. With the onset of December, Chai Point is thrilled to...
Winters with Chai – Teaser
If your sweaters and jackets are out and there is a nip in the air during the evenings, you know winter has set in, in most parts of the country. Frozen hands and iced legs are a thing and could most definitely use a warm-up. Since December winters also...
Bringing the Bean to Your Cup
At every workplace, there are two kinds of people – the tea connoisseur and the coffee gourmet. And each, has his/her own excellent reasoning and habit for preferred choice of beverage. Over the past few years through our journey of serving all of you a perfect cup at your...
Heritage Chai 2.0
The chill of winter has set in, in most places and it can get really difficult to be pro-active this time of year. Sweater weather brings with it a tad bit of laziness, and the gloomy skyline makes you want to sit and home and not do much...
The Leaf, Bean, Fresh Food, Hygiene Program (LFB2H) – with J. Balasubramaniam, GM – Mountain Trail Academy
At Chai Point, we believe in a dynamic, satisfying customer journey, right from the start when you share your profile with us. To create an exemplary experience, especially at store level, we are of the belief that food & beverage taste, quality and hygiene is something everyone tends to...